Field of Greens Review – Health Web Magazine Images
Overview of Field of Greens
Field of Greens is a nutritional supplement designed to help individuals meet their daily intake of fruits and vegetables, providing essential nutrients in an easy-to-digest formula. For many, it can be difficult to consistently consume the recommended servings of fruits and vegetables, especially in today’s fast-paced world. Nutrient deficiencies might be more common than expected, and this is where Field of Greens aims to help.
This supplement combines a range of nutrients from various greens and fruits, potentially offering several health benefits. It may act as an antioxidant, help strengthen immunity, support healthy blood pressure and cholesterol levels, and enhance overall wellness. Many Field of Greens reviews suggest that the supplement is an easy and convenient way to boost nutrition for those with busy lifestyles or limited access to fresh produce.
Manufactured by BrickHouse Nutrition, Field of Greens comes in a powdered form, making it simple to mix with any beverage. It may be especially beneficial for individuals who struggle to get enough vegetables in their diet. However, as with any supplement, it’s always advisable to consult a healthcare provider to understand its potential benefits and side effects. Ultimately, Field of Greens might be a valuable addition to your diet, offering an accessible way to improve your nutrient intake.
What Is Field of Greens?
Field of Greens is an advanced, all-natural green superfood supplement designed to promote overall well-being. This powerful blend combines raw green superfoods with potent antioxidants, all in an easy-to-consume powder form. Simply mix it with water, juice, or any beverage of your choice, providing a convenient way to obtain essential nutrients that many people may not regularly get from their diet.
The formulation includes a wide variety of fruits, vegetables, and herbs, each packed with vitamins, minerals, and other beneficial compounds. Beyond general health promotion, Field of Greens might also support digestive health, thanks to its dietary fiber content, which can aid in maintaining regularity and gut function. The product is based on the belief that proper nutrition plays a vital role in enhancing quality of life, boosting energy levels, and improving overall health. Many users report feeling more energized and balanced after incorporating it into their routine.
In addition to its digestive benefits, Field of Greens may contribute to heart health and immune function by delivering a wide range of antioxidants and phytonutrients. Since it’s made from all-natural ingredients, it might be a good option for those seeking a cleaner, plant-based supplement. Moreover, it may help support mental clarity and reduce inflammation, offering additional benefits for overall wellness. However, as with any supplement, it’s a good idea to consult with a healthcare professional before adding it to your daily regimen to ensure it aligns with your health goals.
What Company Makes Field of Greens?
Field of Greens is produced and marketed by BrickHouse Nutrition, a reputable American company based in Texas that is known for creating health and wellness supplements using natural, high-quality ingredients. The company is dedicated to enhancing the health and performance of its customers by offering nutritional products designed to meet rigorous standards. BrickHouse Nutrition prides itself on formulating supplements with the help of a team of specialists, ensuring that each product is both effective and beneficial for overall well-being.
In addition to Field of Greens, BrickHouse Nutrition offers a range of other supplements that focus on different aspects of health, from energy support to immune system optimization. They may use science-backed research to develop formulas that provide real, measurable benefits. With a strong commitment to natural ingredients, Field of Greens might be an excellent option for individuals looking to boost their nutrient intake without relying on synthetic additives or artificial fillers. Many consumers appreciate the transparency BrickHouse Nutrition provides regarding ingredient sourcing and product quality. As the company continues to grow, it might expand its offerings to meet the evolving needs of health-conscious individuals. However, as with any supplement, it’s always a good idea to consult with a healthcare provider to ensure it aligns with your personal health goals.
Specs
| Price: | $69.95 |
| Brand: | BrickHouse Nutrition |
| Name: | Field of Greens |
| Ingredients: | Organic Spinach, Organic Parsley, Organic Kale, Organic Barley Grass, Organic Wheat Grass, Organic Spirulina, Organic Chlorella, Organic Green Pepper, Organic Green Apple, Organic Green Banana, Organic Sweet Potato, Organic Broccoli, Organic Prebiotic Fiber (Inulin), Organic Strawberry, Organic Raspberry, Organic Blueberry, Organic Tart Cherry, Organic Pomegranate, Organic Cranberry, Organic Beet, Organic Ginger, Organic Licorice, Organic Turmeric, Organic Green Tea |
| Contact: | Contact via website |
| Unit count: | 30 servings per container |
| Serving size: | 1 scoop (approx. 10 grams) |
Does Field of Greens Work?
Various factors may influence the effectiveness of Field of Greens, including an individual’s dietary needs, lifestyle habits, and overall physiological condition. As the product is marketed as a health supplement designed to boost nutritional intake, it could potentially offer benefits to those who may be lacking in essential vitamins, minerals, or plant-based nutrients. The all-natural, nutrient-rich formulation may support general health by providing a convenient way to increase daily fruit and vegetable consumption.
However, individual results can vary, and what works for one person might not have the same impact on another. As Field of Greens reviews suggest, some users may notice significant improvements in energy, digestion, and overall well-being, while others might not experience the same level of benefits. Consulting with a healthcare professional before introducing any new supplement, including Field of Greens, might be a wise decision to ensure it aligns with your personal health goals and needs.
Additionally, it’s important to remember that supplements are not a substitute for a balanced diet. While Field of Greens may provide valuable nutrients, maintaining a healthy diet and lifestyle is essential for long-term wellness. Given its high-quality ingredients and positive feedback from many users, Field of Greens may be a helpful addition to your daily routine, potentially enhancing your nutrient intake and supporting overall health. It might also serve as a convenient solution for busy individuals who struggle to meet their daily vegetable intake. Keep in mind, though, that consistent use and pairing it with healthy habits may increase the likelihood of seeing the best results.
Field of Greens Ingredients – Are They Safe & Effective?
Field of Greens harnesses the power of a multitude of nutrient-dense fruits and vegetables and emphasizes the potential health benefits of taking such ingredients regularly. Here are the primary components included in its formulation:
Spinach is rich in vitamins A, C, K, and folate, making it a powerful green vegetable that supports overall health. It may help in improving digestion and maintaining healthy blood pressure, thanks to its high potassium and magnesium content. The antioxidants in spinach might help protect against oxidative stress and inflammation. Regular consumption may contribute to better bone health and improved cardiovascular function. Due to its fiber content, spinach might also support digestive health by promoting regular bowel movements.
Parsley is not only a flavorful herb but also a source of essential nutrients like vitamin C, vitamin K, and folate. It may help to boost immune health and reduce inflammation due to its high levels of antioxidants. Parsley might support kidney health by acting as a natural diuretic, which can help flush toxins from the body. It may also improve digestion and reduce bloating. Furthermore, the chlorophyll in parsley is thought to act as a natural detoxifier, supporting the body’s detoxification process.
Kale is a nutrient-dense leafy green vegetable, rich in vitamins A, C, and K, along with calcium, iron, and fiber. It may contribute to cardiovascular health by improving cholesterol levels and promoting a healthy heart. Kale’s high fiber content may also aid in digestion and promote gut health. The antioxidants, including flavonoids and carotenoids, might help reduce oxidative stress and inflammation. It may also support bone health due to its high vitamin K content, which is important for calcium absorption.
Barley grass is a powerful green superfood known for its antioxidant properties. It may support overall health by providing a rich source of vitamins, minerals, and chlorophyll. Barley grass may help detoxify the liver, improve digestion, and boost energy levels. It is also believed to help regulate blood sugar levels, which may be beneficial for those managing blood sugar imbalances. The high fiber content in barley grass might assist in maintaining digestive health and support weight management by promoting satiety.
Wheat grass is often used as a natural detoxifier due to its high chlorophyll content, which may support the body’s cleansing process. It is a rich source of vitamins A, C, and E, as well as iron and magnesium, which can contribute to immune health and energy levels. Wheat grass may also help in improving digestion by promoting the growth of beneficial gut bacteria. Its high antioxidant content might support healthy skin by reducing inflammation and oxidative damage. Additionally, wheatgrass may help to lower cholesterol and blood sugar levels.
Spirulina is a blue-green algae that is packed with nutrients, including protein, B-vitamins, and iron. It is often used to support immune function, thanks to its anti-inflammatory and antioxidant properties. Spirulina may help improve energy levels and endurance, making it popular among athletes. It might also assist in lowering bad cholesterol levels while supporting heart health. Due to its high antioxidant content, spirulina may aid in reducing oxidative stress and promoting healthy aging. Furthermore, it could help improve gut health by promoting beneficial bacteria.
Chlorella is a type of green algae known for its detoxifying properties, particularly its ability to bind to heavy metals and other toxins in the body. It might promote immune function and support cardiovascular health due to its rich vitamin, mineral, and chlorophyll content. Chlorella may help boost energy levels and improve overall stamina. It is also thought to support digestion by promoting gut health and enhancing nutrient absorption. Additionally, chlorella may play a role in reducing inflammation and supporting liver health.
Green peppers are an excellent source of vitamin C, which is essential for immune function and skin health. They may help support digestion due to their fiber content, and their antioxidant properties might protect the body from free radical damage. Green peppers are also rich in folate, which is important for cell growth and repair. The capsaicin in peppers may help boost metabolism and promote fat burning. Regular consumption of green peppers might also help lower blood pressure and improve heart health.
Green apples are a good source of dietary fiber, which can support digestion and promote feelings of fullness. They are also rich in antioxidants, including vitamin C, which may help strengthen the immune system and fight oxidative stress. The polyphenols in green apples may have anti-inflammatory effects and could contribute to weight management by improving fat metabolism. Green apples might also help regulate blood sugar levels due to their low glycemic index. The pectin in apples may assist in lowering cholesterol and promoting heart health.
Green bananas are rich in resistant starch, which acts as a prebiotic, feeding beneficial gut bacteria. This can help improve digestive health and maintain regular bowel movements. They may also support blood sugar control by providing a slow, steady release of energy. Green bananas are a good source of potassium, which can help regulate blood pressure and support heart health. They might also improve gut health by supporting the growth of healthy bacteria and may even aid in weight management by promoting satiety.
Sweet potatoes are an excellent source of complex carbohydrates, fiber, and vitamins like A, C, and B6. They may help regulate blood sugar levels due to their low glycemic index, making them a great option for those managing blood sugar imbalances. Sweet potatoes might also improve digestive health due to their high fiber content, which can promote regularity. The antioxidants in sweet potatoes, particularly beta-carotene, may help reduce inflammation and promote eye health. Additionally, they are thought to support skin health by promoting collagen production.
Broccoli is rich in vitamins C and K, fiber, and powerful antioxidants, making it a staple for overall health. It may help support heart health by lowering cholesterol and improving blood vessel function. The sulforaphane in broccoli has been linked to improved detoxification and anti-cancer properties. Regular consumption of broccoli might support bone health due to its high vitamin K content. The high fiber content may also aid in digestion, support weight loss, and improve gut health.
Inulin is a type of prebiotic fiber that may support gut health by feeding beneficial bacteria in the digestive tract. It might help improve digestion, support regular bowel movements, and reduce bloating. Inulin is also thought to support immune health and may contribute to weight management by promoting feelings of fullness. Additionally, it might help improve blood sugar control, making it beneficial for those with insulin resistance or diabetes. Its potential to support gut microbiome diversity is one of the key reasons it’s included in many digestive supplements.
Strawberries are packed with vitamin C and antioxidants that may help fight inflammation and oxidative stress. They may also support heart health by improving cholesterol levels and lowering blood pressure. The high fiber content in strawberries might help improve digestion and regulate blood sugar. Strawberries are thought to have anti-aging properties due to their antioxidant content, particularly flavonoids, which may help protect the skin from UV damage. Regular consumption might also support brain health by improving cognitive function.
Raspberries are high in fiber, which might help with digestion and promote regularity. They are also packed with antioxidants, including vitamin C, which may support immune health and protect against oxidative stress. Raspberries may help with weight management due to their low calorie and high fiber content, which can help you feel fuller for longer. The ellagic acid in raspberries may also have anti-inflammatory and anticancer properties. Additionally, raspberries might support heart health by improving cholesterol levels and reducing inflammation.
Blueberries are rich in antioxidants, particularly anthocyanins, which may help reduce oxidative stress and inflammation in the body. They might support brain health by improving memory and cognitive function. Regular consumption of blueberries may help lower blood pressure and reduce the risk of cardiovascular disease. Their high fiber content can aid digestion and support gut health. Blueberries may also support skin health due to their ability to combat free radicals, which contribute to premature aging.
Tart cherries are known for their anti-inflammatory and antioxidant properties. They may help improve sleep quality by supporting the body’s production of melatonin. Tart cherries might also support muscle recovery due to their ability to reduce exercise-induced inflammation and oxidative stress. Additionally, they may help improve heart health by reducing blood pressure and cholesterol levels. The anthocyanins in tart cherries may support joint health and reduce symptoms of arthritis and other inflammatory conditions.
Pomegranates are rich in antioxidants, particularly punicalagins, which may help protect against oxidative stress and support cardiovascular health. They may also support digestion by improving gut health and reducing inflammation in the digestive tract. The high vitamin C content may strengthen the immune system and promote skin health. Pomegranates are thought to support brain function, particularly memory and cognitive performance. Regular consumption may also help reduce blood pressure and improve overall heart health.
Cranberries are known for their ability to promote urinary tract health by preventing urinary tract infections (UTIs). They may also support heart health by improving cholesterol levels and lowering blood pressure. Cranberries are rich in antioxidants that might help reduce oxidative stress and inflammation throughout the body. The high vitamin C content in cranberries may also support immune function and skin health. Cranberries may help prevent the formation of kidney stones and improve overall kidney function.
Beets are high in nitrates, which may help improve blood flow and lower blood pressure by relaxing blood vessels. They are also a good source of fiber, which can aid digestion and promote regular bowel movements. Beets might help support liver health by promoting detoxification and reducing inflammation. Their high antioxidant content, particularly betalains, may help reduce oxidative stress and inflammation. Additionally, beets might improve exercise performance by enhancing endurance and reducing muscle soreness.
Ginger has long been used for its anti-inflammatory and digestive benefits. It may help reduce nausea, alleviate digestive discomfort, and improve overall gut health. Ginger is also known to have antioxidant properties, which might help protect against oxidative stress and support immune health. It may help with pain relief, particularly for conditions like arthritis, due to its natural anti-inflammatory compounds. Regular consumption of ginger might also aid in lowering blood sugar levels and improving circulation.
Licorice root is often used for its digestive and anti-inflammatory properties. It may help soothe the digestive tract and alleviate symptoms of indigestion or heartburn. Licorice might support immune health by reducing inflammation and promoting the production of beneficial immune cells. It is also believed to help reduce stress by regulating cortisol levels. However, it’s important to note that licorice may have potential side effects, particularly when consumed in large quantities, such as raising blood pressure.
Turmeric contains curcumin, a powerful compound known for its anti-inflammatory and antioxidant properties. It may help reduce inflammation in the body, supporting joint health and alleviating symptoms of arthritis. Turmeric might also aid in improving digestion by stimulating bile production and reducing gut inflammation. Additionally, it is believed to have neuroprotective properties, potentially supporting brain health and cognitive function. Regular consumption of turmeric may also improve skin health and promote a healthy complexion.
Green tea is rich in antioxidants, particularly catechins like EGCG, which may help fight free radicals and reduce oxidative stress. It is widely used for its potential to boost metabolism and promote fat burning, making it a popular supplement for weight management. Green tea might support heart health by improving cholesterol levels and blood vessel function. It may also promote brain health by improving cognitive function and reducing the risk of neurodegenerative diseases. Additionally, green tea may help improve skin health due to its anti-inflammatory and antioxidant properties.
All these ingredients are plant-based, and they are also gluten and soy-free. As with any dietary supplement, how effective they are may depend on various factors like individual health status, lifestyle, and diet. Always consult your healthcare provider before starting a new supplement regimen.
Pros and Cons of Field of Greens
Pros of Field of Greens:
- May support immune health and boost energy with nutrient-dense greens.
- Might help with digestion due to the inclusion of prebiotic fiber.
- May provide a natural source of antioxidants for overall wellness.
Cons of Field of Greens:
- The taste might not appeal to everyone.
- It is pricier compared to similar green supplements.
- Might require regular use to experience noticeable benefits.
- Not effective as a stand-alone solution for nutrient deficiencies.
- Some users might experience mild digestive discomfort initially.
Product Comparison
| Table of Content | Green Vibrance | Field of Greens | NUU3 Supergreens |
|---|---|---|---|
| Image | 
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| 
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| Rating | 3.9/5 | 3.5/5 | 4.7/5 |
| Price | $85.60 | $69.95 | $49.99 |
| Certification | Non-GMO, Gluten-Free | Non-GMO | Non-GMO, Gluten-Free, KETO-Friendly |
| Return policy | 90-day money-back guarantee | 30-day money-back guarantee | 60-day money-back guarantee |
| Brand name | Vibrant Health | BrickHouse Nutrition | NUU3 |
| Dosage | 1 scoop | 1 scoop (approx. 10 grams | 1 scoop |
| Third-party tested | Yes | NA | Yes |
What Are the Side Effects of Field of Greens?
Just like any other dietary supplement, Field of Greens might also instigate undesirable side effects in some users. It’s crucial to note that individuals could respond differently to the ingredients included in this product, bringing about varied effects.
The organic ingredients in Field of Greens are generally considered safe and used widely in other similar products. However, some users might experience mild digestive discomfort such as bloating or gas, particularly if they are not accustomed to a diet rich in fruits and vegetables.
Moreover, individuals with allergies should be cautious. Although the product is made from natural ingredients, it still could trigger reactions in those who might be allergic to any of the fruits, vegetables, or herbs in the blend.
Some users could also experience a change in bowel movements given that the product contains high levels of fiber, which is a common and normal response to increased fiber intake.
While most people can safely consume Field of Greens, it is advised to consult with a healthcare professional before beginning any new supplement regimen. This can ensure individual safety, considering personal health circumstances, current medications, and potential allergies.
Field of Greens FAQs
While Field of Greens has garnered a considerable amount of interest for its clinically studied ingredients and touted health benefits, you might have some questions. Let's address some of them:
Field of Greens has a 100% satisfaction guarantee return policy for 30 days after purchase.
Some users may experience digestive discomfort, such as bloating, gas, or diarrhea, especially when first starting. Allergic reactions may occur in individuals sensitive to specific ingredients, so caution is advised.
There may be some side effects associated with Field of Greens, like slight stomach discomfort, especially in those not accustomed to fiber-rich foods.
Field of Greens can be mixed into any beverage or smoothie of your choice, making it a versatile addition to your diet.
According to the manufacturer, Field of Greens can generally be taken with other supplements, but it's recommended to consult with a healthcare provider before combining it with other products to ensure there are no potential interactions or issues with dosage.
Yes, Field of Greens is both vegetarian and vegan-friendly as well as gluten-free.
Field of Greens is available for purchase on the brand's official website, BrickHouse Nutrition.
People looking for easy, nutrient-dense supplementation could benefit from Field of Greens. However, it's essential to consult with a healthcare provider before commencing new supplementation.
Field of Greens Reviews
Selecting a nutritional supplement can often be a challenging task due to the myriad of options available. Reviews can serve as a helpful guide in informing potential consumers about the real-life experiences of individuals who have used the product. Here are the opinions of three users regarding Field of Greens:
1. **John from California:** Rated the product 2.5 out of 5. He commented, “While the idea behind Field of Greens is praiseworthy, I felt no noticeable difference in my vitality even after consuming it for a month. Though, the ease of use of the product was quite satisfactory.”
2. **Sarah from Florida:** Gave a rating of 2 out of 5. She said, “Tastes fine, but I didn’t experience the boost in energy levels that were promoted. My overall health could have remained the same even without using Field of Greens.”
3. **Thomas from Texas:** Assigned a score of 2.3 out of 5. He stated, “Although Field of Greens claims to be beneficial for maintaining health, for me, it seemed ineffective. It might work for others, but it just didn’t feel right for me probably due to my personal metabolism.”
These reviews indicate that results can vary from one individual to another, and a supplement that works for one person may not have the same effect on someone else. In the case of Field of Greens, these users found it somewhat lacking in delivering the promised benefits.
Final verdict of Field of Greens
In our comprehensive examination of Field of Greens, we evaluated numerous factors like product specifications, ingredients, potential side effects, and customer reviews. We concluded that this product could possibly offer a range of benefits to those seeking to increase their nutrient intake conveniently.
Field of Greens demonstrates the potential to energize, support digestion, and maintain overall well-being. However, it is essential to recognize that results might vary for each individual and could depend on additional factors like lifestyle and diet.
Further, despite its potential benefits, our reviews and analysis have highlighted certain drawbacks to consider. Some customers may find the price prohibitive, and the specific product rating we’ve assigned reflects these considerations.
In summary, while Field of Greens can provide essential nutrients, it’s advisable to thoroughly evaluate its pros and cons before making a purchase. The decision to use this supplement should be made in consultation with a healthcare professional, and it’s crucial not to overlook potential side effects, dietary needs, and the overall suitability of the product for specific health goals.
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